I found this recipe on healtyfitnessmeals IG and thought it looked super easy…and it is! I did add some zucchini to it. I did let it cook a bit longer than suggested bc the noodles weren’t done. Enjoy~

Baked Creamy Shrimp Pasta 

Ingredient:
8 oz pasta (I used thin spaghetti)
1 Boursin cheese (you can use 4 oz cream cheese)
1 cup cherry tomatoes 
1 lb raw shrimp 
3-4 minced garlic 
2-3 tbsp olive oil 
1 tbsp Italian seasoning 
Salt and pepper to taste 
2 cups chicken or vegetable broth

Bake covered at 350F for 15 minutes, uncover and continue to bake for another 15 minutes. 

Tips: depending on the pasta you use. You may need more broth or have to cook a bit longer

Add ons: mushrooms, chopped zucchini or fresh spinach. Garnish with Parmesan or fresh basil.